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SAVORIES

STARTERS

SPECIAL KEBAB

TANDOORI UNIQUE

Cooked in a special clay oven called a tondoor, They are all dry dishes coated in spices & very easy to digest, Served with mint sauce & salad.

HOUSE SPECIALITIES

(cooked to a medium strength. But please request strength to suit.)
A very good combination of flavours & spices, giving a taste sensation

CHEF’S SPECIALITIES

BIRYANI DELIGHTS

Biryani dishes are prepared with basmati pilau rice blended in different spices served with separate medium curry sauce & vegetable curry. (or any other sauce with be 85p)

BALTI DISHES

Cooked in cast iron Kashmiri Pan Known as Balti with spices, tomatoes, green peppers, onions & flavoured with herbs, Strength can be prepared to suit yourtaste.

CHILLI MASALA

fairly hot curry cooked with fresh green chilli, tomatoes & fried with onions

KORMA

Cooked with almond and coconut in a mild creamy sauce

MALAYAN DISHES

Fairly mild cooked with pineapple and fresh cream

KASHMIRI DISHES

Cooked in mild gravy with banana

CURRY

cooked in a medium curry sauce

DANSAK

Cooked with lentils in a medium sheet and sour sauce

MASSALA DISHES

A soft sauce make from our chefs own unique collection of spices, giving a variation to every one’s favourite dish. Added cream makes this a luscious treat

BHUNA

Cooked with tomatoes, onions and flavoured methi leaves

ROGAN JOSH

Cooked in a medium sauce topped with tomatoes

KORAHI SPECIAL

These dishes are delicately spiced and cooked with tomatoes, herbs and are all specialy prepared served in an iron work

JALFREZI

Cooked with sliced green pepper, red pepper , fish green chillies and coriander

GARLIC CHILLI

Cooked with garlic and green chilli

DUPIAZA

Cooked with green peppers, coriander and diced onion

MADRAS

Cooked with tomato puree& spices which lend a fiery test of richness. Fairly hot!

PATHIA

Similar to dansak but with out the lentils, sweet sour and hot!

VINDALOO / PHALL

Cooked with sliced potatoes and very hot !

VEGETABLE SIDE DISHES

ENGLISH DISHES

RICE

NAN BREAD

SET MEALS

  1. for two persons. £25.95
    Meat samosa(St.), Vegitable Pakora, Papadam, Chicken Korma, Lamb Dupiaza, Bombay Potatoes, Pilau Rice, Plain Nan.

  2. for two persons. £29.95
    Papadom, Onion Bhaji (St.), Chicken Pakora, Chicken Tikka Masala, Lamb Bhuna, Sag Aloo, Pilau Rice, Garlic Nan.

  3. for two persons (vegetarian) . £21.95
    2 Papadoms, Chutney, Onion Bhaji (St), Mushroom Pakora,Vegetable Masala, Vegetable Rogon, Sag Aloo, Lemon Rice, Stuffed Nan.

  4. for four persons. £55.95
    Papadoms, 1 Mix Kebab, Onion Bhaji, Vegetable Samosa (St.), Chicken Tikka Masala, Lamb Bhuna, Korai Chicken, Prawn Dupiaza,
    Bombay Aloo, Mushroom Bhaji, Pilau Rice, Special Fried Rice & 2 Nan Breads.



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